Recipes

Discover delicious ways to enjoy Brutay's Homestyle Garden Pepper Relish

Classic Relish Burger
15 min4 servings

Classic Relish Burger

Elevate your backyard BBQ with our signature pepper relish topping.

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Ingredients

  • • 4 beef patties
  • • 4 brioche buns
  • • 4 tbsp Brutay's Classic Relish
  • • Lettuce, tomato, onion
  • • Your favorite cheese

Instructions

  1. 1. Grill patties to your preferred doneness
  2. 2. Toast buns lightly on the grill
  3. 3. Assemble burgers with toppings
  4. 4. Top each burger with a generous tablespoon of relish
  5. 5. Serve immediately and enjoy!
Deviled Eggs with Pepper Relish
25 min12 servings

Deviled Eggs with Pepper Relish

A party favorite with a flavorful twist that guests will love.

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Ingredients

  • • 6 hard-boiled eggs
  • • 3 tbsp mayonnaise
  • • 2 tbsp Brutay's Classic Relish
  • • 1 tsp mustard
  • • Salt and pepper to taste
  • • Paprika for garnish

Instructions

  1. 1. Cut eggs in half and remove yolks
  2. 2. Mash yolks with mayo, relish, and mustard
  3. 3. Season with salt and pepper
  4. 4. Pipe or spoon filling into egg whites
  5. 5. Garnish with paprika and extra relish
Cream Cheese Relish Dip
5 min8 servings

Cream Cheese Relish Dip

The easiest appetizer that disappears in minutes at every gathering.

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Ingredients

  • • 8 oz cream cheese, softened
  • • 1/2 cup Brutay's Classic Relish
  • • Crackers or vegetables for serving

Instructions

  1. 1. Place softened cream cheese on serving plate
  2. 2. Spread cream cheese into an even layer
  3. 3. Top generously with pepper relish
  4. 4. Serve with your favorite crackers
  5. 5. That's it - seriously that simple!
Relish-Topped Grilled Steak
20 min2 servings

Relish-Topped Grilled Steak

Take your steak night to the next level with this bold topping.

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Ingredients

  • • 2 ribeye or sirloin steaks
  • • Salt and pepper
  • • 2 tbsp butter
  • • 4 tbsp Brutay's Hot & Spicy Relish

Instructions

  1. 1. Season steaks generously with salt and pepper
  2. 2. Grill or pan-sear to desired temperature
  3. 3. Let rest for 5 minutes
  4. 4. Top each steak with butter and relish
  5. 5. Serve with your favorite sides
Homestyle Tuna Salad
10 min4 servings

Homestyle Tuna Salad

A fresh take on a classic lunch favorite.

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Ingredients

  • • 2 cans tuna, drained
  • • 3 tbsp mayonnaise
  • • 2 tbsp Brutay's Mild Relish
  • • 1 celery stalk, diced
  • • Salt and pepper to taste

Instructions

  1. 1. Combine tuna, mayo, and relish in a bowl
  2. 2. Add diced celery for crunch
  3. 3. Season with salt and pepper
  4. 4. Mix well and refrigerate
  5. 5. Serve on bread, crackers, or greens
BBQ Pulled Pork with Relish
8 hrs10 servings

BBQ Pulled Pork with Relish

Sweet BBQ meets tangy relish for the ultimate sandwich.

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Ingredients

  • • 3 lb pork shoulder
  • • 1 cup BBQ sauce
  • • 1/2 cup Brutay's Classic Relish
  • • Soft rolls
  • • Coleslaw (optional)

Instructions

  1. 1. Slow cook pork shoulder until tender
  2. 2. Shred pork and mix with BBQ sauce
  3. 3. Stir in pepper relish for extra flavor
  4. 4. Pile onto soft rolls
  5. 5. Top with coleslaw if desired

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